Last week I posted about Gluten Free Diets and there was a good healthy conversation in the comments that highlighted that there are many reasons why a gluten Free Diet is better for some…I was also astounded to discover that originally, wheat contained 10% gluten; now, following a switch to mutated forms of dwarf wheat […]

Smorgasbord Health Column 2023 – Some interesting information about #Gluten and #Milk to consider by Sally Cronin