Time certainly flies, and this series was first published seven years ago. Over the next alternate Wednesdays, Sally of Smorgasbord Magazine will kindly share this series we originally ran back in 2018. With many more visitors to Smorgasbord Magazine now and fans of Carol’s food posts, we thought you might enjoy all the foods and […]

Smorgasbord Blog Magazine – The Cookery Column with Carol Taylor – Introduction and Egg Drop Soup…